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You searched for >> Hospitality, food & drink >> Full Time

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  • Course:
    City and Guilds VRQ Level 3 Diploma in Food and Beverage Service Supervision - Cambridge Regional College
    Where:
    Cambridge Regional College, Kings Hedges Road, Cambridge, CB4 2QT
    When
    Duration
    1 year (Starts 14 September 2015)
    Price
    19-23 fee: £POA. 24+ fee: £POA. Concessionary fee: £POA
    Description
    This full time one year course offers you a nationally recognised qualification in hospitality supervision. This course is designed to prepare you for supervisory or management roles in the hospitality industry.
  • Course:
    EDEXCEL BTEC Level 3 in Hospitality - Cambridge Regional College
    Where:
    Cambridge Regional College, Kings Hedges Road, Cambridge, CB4 2QT
    When
    Duration
    1 year (Starts 07 September 2015)
    Price
    19-23 fee: £POA. 24+ fee: £POA. Concessionary fee: £POA
    Description
    This full time one year course offers you a nationally recognised qualification in hospitality supervision. This course is designed to prepare you for supervisory or management roles in the hospitality industry.
  • Course:
    City and Guilds VRQ Level 1 Diploma in Professional Cookery - Cambridge Regional College
    Where:
    Cambridge Regional College, Kings Hedges Road, Cambridge, CB4 2QT
    When
    Duration
    1 year (Starts 07 September 2015)
    Price
    19-23 fee: £POA. 24+ fee: £POA. Concessionary fee: £POA
    Description
    This one year course will enable you to achieve a Level 1 Diploma in Professional Cookery and a Level 1 Certificate in Professional Food and Beverage Service.
  • Course:
    NCFE Level 2 Certificate in Hospitality and Catering - Cambridge Regional College
    Where:
    Cambridge Regional College, Kings Hedges Road, Cambridge, CB4 2QT
    When
    Duration
    1 year (Starts 07 September 2015)
    Price
    19-23 fee: £POA. 24+ fee: £POA. Concessionary fee: £POA
    Description
    This is a one year full time course in catering and will enable you to develop skills in the hospitality industry.
  • Course:
    City and Guilds VRQ Level 3 Diploma in Professional Cookery - Cambridge Regional College
    Where:
    Cambridge Regional College, Kings Hedges Road, Cambridge, CB4 2QT
    When
    Duration
    1 year (Starts 14 September 2015)
    Price
    19-23 fee: £POA. 24+ fee: £POA. Concessionary fee: £POA
    Description
    This one year full-time programme is intended for students seeking employment in first class hotels and restaurants with international reputations for gastronomic excellence.

Showing 1 to 5 of 5 

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